Imam Bayildi & Broad Bean Falafel served with Focaccia, Hummus, Sharing Salads and a Seasonal Dessert option.
VEGAN BUFFET
Focaccia with Hummus
gluten, sesame
Imam Bayildi - Aubergine with Red Peppers, Onion, Cumin & Coriander
sulphites
Broad Bean Falafel with Tahini & Coriander
sesame
Fatoush with Winter Tomato, Cucumber, Black Olive, Sumac, Vegan Feta & Lemon Oil,
gluten, sulphites, coconut
Rainbow Carrot Slaw, Pomegranate, Fresh Herbs & Lime
sulphites, celery, mustard
DESSERT OPTION
Vegan Chocolate & Date Brownie with Whipped Oat Cream
n/a
Coconut & Passion Fruit Cake with Coconut Yoghurt Frosting & Lime
coconut, soy
We work with the seasons so there may be some slight changes to the ingredients listed in the menu if you order more than a month in advance.